TAMAR HEILWEIL

I’ve only been in beautiful NYC for a alittle over a year, but I quickly found it to be the ideal place for me to combine my marketing experince with my passion for good food & great restaurants.

 

My time in NYC is focused on one thing - trying out new things; New shops, new galleries, new dance shows and most importantly, new culinary experiences.

 

But finding these experiences is the easy part. The bigger challenge is to get other people to try it for themselves. This is where my background as a PR & Marketing consultant comes in – Getting all the right people; the opinion leaders, the trend setters, the bloggers & the journalists, to try it for themselves and to ignite an engaging conversation that will help upcoming culinary brands and businesses to make it in NY.